Estimates of Lipid Energy in Broiler Chicken Carcasses
نویسندگان
چکیده
منابع مشابه
Prevalence of Salmonella on retail broiler chicken meat carcasses in Colombia.
A cross-sectional study was performed to estimate the prevalence of Salmonella on retail market chicken carcasses in Colombia. A total of 1,003 broiler chicken carcasses from 23 departments (one city per department) were collected via a stratified sampling method. Carcass rinses were tested for the presence of Salmonella by conventional culture methods. Salmonella strains were isolated from 27...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1990
ISSN: 0032-5791
DOI: 10.3382/ps.0691310